PLAN YOUR CHILD'S BAR or BAT MITZVAH AT THE EBBITT
Let us make it an event to remember.
Bands, DJs, or other Audiovisual usage
The entire Atrium must be reserved when using amplified sound, music or projection equipment. Audio-visual equipment may only be used after 8:00 pm Monday through Friday. We are happy to provide you with a list of bands and DJs.
Valet parking is available for $10 per car from 6:00 pm Monday - Saturday and from 8:30 am on Sunday. You may choose to pay for your guests valet, or just let them know it is available. If your event starts before 6:00 pm, the valet can be available earlier on Saturdays for an additional fee.
Entrance and Security
The Fifteenth Street doors to the Atrium are used as a private entrance for your guests. A security guard fee of $220 will apply for a five hour reception. Additional hours are $35.
An approximate number of guests must be given when reserving space and a final guarantee must be given at least two business days in advance of the event.
Room Fees and Minimums
Rental of the Full Atrium room requires a $1000 non-refundable deposit and also a $1000 room rental fee. There is a Food and Beverage Minimum of $10,000 for daytime events end before 5 pm and $15,000 for evening events beginning after 5pm. This does not include the 20% service charge and 10% tax.
Coat Check Attendant $100
One Attendant per 100 guests is recommended
Service Charge and Sales Tax
A 20% service charge will be added to all food and beverage charges. District of Columbia sales tax of 10% will be added to all food, beverage, fees and service charges.
Deposit, Pricing, Payment and Cancellation Policy
An initial $1000 deposit is required to reserve the Full Atrium. This deposit is non-refundable and non-transferable. Payment is due at the end of the event; billing is not available. All cancellations must be made in writing. Cancellations made less than one month in advance are subject to 50% of the estimated total. Cancellations less than two business days in advance are subject to a charge equal to entire estimate, or $75 per guests whichever is greater. Prices subject to change until menu selections are confirmed.
For more information, please contact our event department at firstname.lastname@example.org or call 202.552.5000. We look forward to hearing from you!